04 Oct, 2008
Episode 1: TGI Friday’s Sweet and Smoky Chicken
Posted by: Gregory Ng: The Frozen Food Master
In this debut episode of FreezerBurns, I decided to take the plunge with an appetizer from one of America’s favorite bistros, TGI Friday’s. The Sweet and Smoky Chicken looked disgusting and tasted just ok.
FreezerBurnsTM is a video review show on a mission to deliver you real reviews and real answers to one of life’s most stressful decisions: choosing the best frozen foods on the planet. Greg is the Frozen Food MasterTM and acts as both food critic and guinea pig. Join him every tuesday and friday as he eats his way through the freezer aisle one box at a time, only on Hungry Nation.
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View Comments to "Episode 1: TGI Friday’s Sweet and Smoky Chicken"
1 | Energy Drink Guru
October 9th, 2008 at 9:35 am
I love any review that needs segments bleeped out!!!
Very entertaining and if I am looking for smock-ey flavor i know where to go!!!
2 | Brent Migneron
February 19th, 2009 at 8:16 pm
There is a very valid reason that frozen food companies instuct the consumer to WAIT one minute after food preparation. You need to do your homework before your actual taping so you come across to your viewers as informed and educated. I would liketo help you. I have been employed by a MAJOR frozen food company for over twenty one years. Thank You.
3 | Gregory Ng: The Frozen Food Master
February 20th, 2009 at 2:07 am
Hi Brent, Thanks for your comment. I am well aware of why they instruct the consumer to wait. But it is my duty to show people why. The average consumer is too stupid to follow directions. And…if you see in future episodes, sometimes, even when I did wait the instructed times, it is too hot to eat. I welcome any information you can give me about the frozen food industry.
4 | firefighter1811
March 3rd, 2009 at 8:12 am
great episode I found your site from Cuisine Made Quick. that looks good but it needed a dipping sauce to go with it I think.
5 | megz123
August 4th, 2009 at 9:14 pm
I hade them they are good but taste better if you put them in the oven also it taste alot better with ranch
6 | megz123
August 4th, 2009 at 9:15 pm
I hade them they are good but taste better if you put them in the oven also it taste alot better with ranch
7 | megz123
August 5th, 2009 at 4:14 am
I hade them they are good but taste better if you put them in the oven also it taste alot better with ranch
8 | megz123
August 5th, 2009 at 4:15 am
I hade them they are good but taste better if you put them in the oven also it taste alot better with ranch
9 | Happy Birthday to Freezerburns! | Freezer Burns: Video Frozen Food Reviews from the Frozen Food Master, Gregory Ng
October 4th, 2009 at 12:03 am
[...] can’t believe it’s been one full year since the first episode of Freezerburns was published. In 365 days I have reviewed over 230 products from the frozen food aisle. In [...]
10 | dou
August 22nd, 2010 at 6:53 am
The average consumer is too stupid, where the hell do you get off?
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