Comments on: Episode 48: On-Cor Gravy and Salisbury Steak http://www.freezerburns.com/wordpress/2009/01/26/episode-48-on-cor-gravy-and-salisbury-steak/?utm_source=rss&utm_medium=rss&utm_campaign=episode-48-on-cor-gravy-and-salisbury-steak Fri, 10 Sep 2010 01:44:00 +0000 hourly 1 http://wordpress.org/?v=3.0.1 By: Isolder74 http://www.freezerburns.com/wordpress/2009/01/26/episode-48-on-cor-gravy-and-salisbury-steak/comment-page-1/#comment-5367 Isolder74 Thu, 29 Apr 2010 00:23:10 +0000 http://www.freezerburns.com/wordpress/?p=543#comment-5367 Salisbury steak is either ground round slow cooked or a cubed steak cooked in a tomato sauce. Salisbury steak is either ground round slow cooked or a cubed steak cooked in a tomato sauce.

]]> By: CJ http://www.freezerburns.com/wordpress/2009/01/26/episode-48-on-cor-gravy-and-salisbury-steak/comment-page-1/#comment-5248 CJ Tue, 06 Apr 2010 03:10:31 +0000 http://www.freezerburns.com/wordpress/?p=543#comment-5248 Why be rude and call someone an idiot? He followed the directions on the box! IF On-Cor didn't want you to put in the microwave, they wouldn't put in a microwave safe dish NOR would they put mircowave directions. Why be rude and call someone an idiot? He followed the directions on the box! IF On-Cor didn't want you to put in the microwave, they wouldn't put in a microwave safe dish NOR would they put mircowave directions.

]]> By: Michael http://www.freezerburns.com/wordpress/2009/01/26/episode-48-on-cor-gravy-and-salisbury-steak/comment-page-1/#comment-5235 Michael Fri, 02 Apr 2010 06:37:29 +0000 http://www.freezerburns.com/wordpress/?p=543#comment-5235 Idiot! You have to place an On-Cor in an oven to get the full taste, microwave kills an On-Cor. Also, I've been eating On-Cor's since I was kid and the Salisbury Steak has changed since then. They're a lot thinner but they are cheaper so that's a good thing.<br><br>~fin~ Idiot! You have to place an On-Cor in an oven to get the full taste, microwave kills an On-Cor. Also, I've been eating On-Cor's since I was kid and the Salisbury Steak has changed since then. They're a lot thinner but they are cheaper so that's a good thing.

~fin~

]]> By: freezerburns http://www.freezerburns.com/wordpress/2009/01/26/episode-48-on-cor-gravy-and-salisbury-steak/comment-page-1/#comment-4975 freezerburns Mon, 25 Jan 2010 05:20:43 +0000 http://www.freezerburns.com/wordpress/?p=543#comment-4975 surely. surely.

]]> By: Gregory Ng: The Frozen Food Master http://www.freezerburns.com/wordpress/2009/01/26/episode-48-on-cor-gravy-and-salisbury-steak/comment-page-1/#comment-4973 Gregory Ng: The Frozen Food Master Mon, 25 Jan 2010 00:20:15 +0000 http://www.freezerburns.com/wordpress/?p=543#comment-4973 surely. surely.

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