14 Jun, 2009
Episode 115: Hibachi House Sesame Chicken
Posted by: Gregory Ng: The Frozen Food Master
This asian shaped box contains a supposed 4.5 servings of sticky rice, tender chicken, and a sweet sesame sauce. According to the box on this Hibachi House Sesame Chicken, “When fire and food meet, great things happen.” Will this be true? The Frozen Food Master will tell you!
Nutritional Facts:
Serving Size: 1 cup 145g
Servings per container: 4.5
Calories: 250
Calories from Fat: 20
Total Fat: 2.5g
Saturated Fat: 1g
Cholesterol: 15mg
Sodium: 580mg
Total Carb: 41g
Dietary Fiber: 1g
Sugars: 12g
Protein: 16g
Price: $5.99
FreezerBurnsTM is a video review show on a mission to deliver you real reviews and real answers to one of life’s most stressful decisions: choosing the best frozen foods on the planet. Greg is the Frozen Food MasterTM and acts as both food critic and guinea pig. Join him every tuesday and friday as he eats his way through the freezer aisle one box at a time, only on Hungry Nation.
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View Comments to "Episode 115: Hibachi House Sesame Chicken"
1 | Sarge
June 14th, 2009 at 11:00 pm
Great review Greg, you are really getting good at this Mr Ng. LOL@ single D…I told you Greg….knock..knock..knock.
I could see your better half in the reflection off the microwave. You should bring Mrs Frozen Food Master on for a cameo sometime. Keep it up Greg, You rock!
2 | BearSilber
June 15th, 2009 at 5:28 am
Best intro….EVER
I've been anxious awaiting this one since the live chat!
Jerry Rice? Condoleezza Rice? Rice-a-Roni (the San Francisco treat!)?
Gazebo? I believe it's supposed to represent a Pagoda sir.
They tell you to “pour the sauce over the chicken” as well as “use the sauce for dipping”…well which one is it Hibachi House?
Funny thing…I've never seen sesame chicken served from a Hibachi grill….I think because it's faux-Chinese or invented American-Chinese food. Matter of fact, I think I've only seen it from those bastardized “Chinese” food restaurant's in the malls, Panda Express, Mr. Chau's, etc.
“My baby's got sauce…your baby ain't sweet like mine…she's got sauce…”
I love your dexterity and the use of chop sticks….as I've mentioned, one of my favorite things to do is eat my meals with them.
3 | MattUD
June 15th, 2009 at 5:33 am
Totally agree with Bear, that was an in your face intro! Was wondering where you got this product, Target?
4 | freezerburns
June 15th, 2009 at 5:53 am
Hey Matt, yeah, I got it at Target. They had a few other varieties too like a General Tso's Chicken.
5 | freezerburns
June 15th, 2009 at 5:55 am
Oh yeah, Pagoda not a gazebo. Which reminds me of this quote:
Woman: “Why don't you take a walk with me and you can kiss me on the veranda?”
Man: “The lips would be fine.”
6 | MattUD
June 15th, 2009 at 6:01 am
More Three Amigos!
7 | schneidermike
June 15th, 2009 at 6:26 am
Greg, Phosphates are salts! So you would add them for flavor and as a preservative. It is necessary to have them to live, but you do not want too much.
8 | celticheart
June 15th, 2009 at 7:16 am
Greg your so funny glad you were funny today, need a good smile
Yes I agree this was a great opening!
9 | Ryan
June 15th, 2009 at 12:55 pm
I'm tempted to make that HIBACHI HOUSE YAAAAAAAHH!!!! My fantasy football gif avatar and team name this upcoming season. I just watched that part like 6 straight times. I like when spicy meets sweet so I might enjoy these.
10 | freezerburns
June 15th, 2009 at 1:16 pm
Heh heh heh. Glad you liked it
11 | Tod
June 15th, 2009 at 6:55 pm
5.99 aint nothin' you greg got me hooked on those cocunut calypso shrimp by margaritiville after watching you review it. that shrimp is like 9 bucks for less than 10 ounces.
12 | hillary_b
June 15th, 2009 at 8:38 pm
greg! can you go back to putting the star rating below the video screen. now that it's at the top it ruins the surprise!
13 | freezerburns
June 16th, 2009 at 4:02 am
hillary_b: Great point. I have switched it back. Thanks for the suggestion!
14 | Isabella
June 16th, 2009 at 7:18 am
When food meets my mouth, yummy things happen. That's my slogan. Take That HIBACHI!
15 | Steven Schwark
June 17th, 2009 at 9:28 am
Who was that in the reflection in the microwave? Same person I'm assuming you kept glancing over at?
16 | freezerburns
June 17th, 2009 at 10:46 am
That would be my wife.
17 | Steven Schwark
June 17th, 2009 at 4:28 pm
Who was that in the reflection in the microwave? Same person I'm assuming you kept glancing over at?
18 | freezerburns
June 17th, 2009 at 5:46 pm
That would be my wife.
19 | crosswalkernest
May 15th, 2010 at 12:48 am
When I was in Elementary school, my friend and I used to have competitions to see who could mix the most disgusting food items together into a drink/shake, and then whoever could drink the most of the others product would win 5 or 10 bucks, or whatever. His mom had a bottle of sesame oil in her cupboard, and that was my secret ingredient.
Needless to say, I have been adverse to sesame oil for years and years, and have only recently given it a chance again. It's actually delicious. I have my reason to believe that my friends mom had not used her bottle for a decade or so, or perhaps swiped it from her dead mother's cabinet. It was that rancid.
Anyway, I don't know why I typed this up but it seemed somewhat relevant and I've been eating some delicious sesame oil sauces lately. lol
20 | crosswalkernest
May 15th, 2010 at 12:56 am
She looks depressed, lol.
21 | Earthbound_X
May 21st, 2010 at 7:22 am
I've had these, I loved them. Too bad my local War-Mart stopped stocking them.
I usually ate the whole thing at once by myself.
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