Comments on: Episode 209: Freezer Queen Char-Broiled Beef Patty Entree

By: Chris Hadley

Chris Hadley — Sat, 29 Aug 2009 20:18:18 +0000

AS, I don't think he spoiled the outcome on this one. He was just pointing out what we were all thinking. For less than $3 you do have to wonder what you are getting. Granted the outcome matched the initial concerns I still watched the entire thing just to see how it really ended up tasting.

By: Chris Hadley

Chris Hadley — Sat, 29 Aug 2009 13:18:18 +0000

By: AS

AS — Thu, 27 Aug 2009 04:06:44 +0000

thanks for not spoiling what you thought about the food in your paragraph under the video. you sometimes do that.

to answer your question "what kind of meat is this?", i believe it's beef

i guess i'll also answer your other question "what do you like with char marks on it?", i think hot dogs would be the best to have the marks on, because with other meats, like chicken, steak, and burgers, the grill marks tend to be a sign of the meat being on the drier side.

thanks for the great review

By: freezerburns

freezerburns — Thu, 27 Aug 2009 01:03:10 +0000

Hi Meg! Yes, I write it off as a business expense. To date this year I have spent over 2k in food to review. No I do not have a dog or any type of pet to give the food to. Such a waste.

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Thu, 27 Aug 2009 00:45:00 +0000

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