17 Nov, 2009
Episode 258: One Word Review Sara Lee New York Style Pumpkin Cheesecake
Posted by: Gregory Ng: The Frozen Food Master
There I was minding my own business perusing the frozen food aisle like I always do when my eye got drawn to the most magnetic words in the english language, “Limited Edition”. See, I hate to miss out on an opportunity to try something that may not be there the next day. And this brings us to today’s review of the Sara Lee Limited Edition New York Style Pumpkin Cheesecake. I was so worried that I may never see this again, that I forked out close to 8 bucks just to try it out. Would it be worth it? The Frozen Food Master explains it in one word.
Want to know more? More thoughts on this item at the Freezerburns Facebook Group.
Nutrition Facts:
Serving size 1/6 cake (142g)
Servings per Container 6
Calories: 460
Calories from Fat: 260
Total Fat: 29g
Saturated Fat: 16g
Trans Fat: 2.5g
Cholesterol: 130mg
Sodium: 480mg
Total Carbohydrate: 43g
Dietary Fiber: 2g
Sugars: 28g
Protein: 7g
Price: $7.99
FreezerBurnsTM is a video review show on a mission to deliver you real reviews and real answers to one of life’s most stressful decisions: choosing the best frozen foods on the planet. Greg is the Frozen Food MasterTM and acts as both food critic and guinea pig. Join him every tuesday and friday as he eats his way through the freezer aisle one box at a time, only on Hungry Nation.
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View Comments to "Episode 258: One Word Review Sara Lee New York Style Pumpkin Cheesecake"
1 | @vojha
November 18th, 2009 at 2:19 am
Thanks for the review. Frozen Cheesecakes are usually hit or miss as they tend to be “mealy” or “gritty.”
That being said, Sara Lee puts out a great product. I’ll give it a shot when I hit the grocery store this weekend.
Thanks!
2 | Nicole Rates It
November 18th, 2009 at 5:06 am
Dense.
But is it worth $8?
I love just bout anything pumpkin…if I can find it, I’ll probably like it.
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