07 Jan, 2010
Review of Stouffer’s Baked Chicken Breast (Episode 278)
Posted by: Gregory Ng: The Frozen Food Master
This has got to be the most boring looking meal I have ever reviewed. This Stouffer’s Baked Chicken Breast meal is beige chicken, with off white mashed potatoes, and brown gravy. Basically many shades of brown. But how does it taste?
The Frozen Food Master reviews this product, shows you how it looks, tells you how it tastes, and gives you the lowdown in this episode of Freezerburns.
Nutrition Facts:
Serving size: 1 package (251g)
Servings per Container 1
Calories: 250
Calories from Fat: 90
Total Fat: 10g
Saturated Fat: 3g
Trans Fat: 0g
Cholesterol: 60mg
Sodium: 730mg
Total Carbohydrate: 20g
Dietary Fiber: 1g
Sugars: 2g
Protein: 20g
Price: $2.00
FreezerBurnsTM is a video review show on a mission to deliver you real reviews and real answers to one of life’s most stressful decisions: choosing the best frozen foods on the planet. Greg is the Frozen Food MasterTM and acts as both food critic and guinea pig. Join him every tuesday and friday as he eats his way through the freezer aisle one box at a time, only on Hungry Nation.
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View Comments to "Review of Stouffer’s Baked Chicken Breast (Episode 278)"
1 | Meg
January 11th, 2010 at 12:17 am
I thought it was rather amusing that you complained about the biege”ness”, but then you suggested adding a biscuit would help….aren't biscuits, beige?
Green beans would be a good addition.
2 | Allokago
January 11th, 2010 at 11:41 pm
Mac salad!
3 | meg
January 11th, 2010 at 11:56 pm
Ack!!! More beige!!!!! Green Beans I tell you…they are the perfect addition!
4 | Andy
January 12th, 2010 at 3:34 am
Of the 1,000,001 frozen foods you have left to go through, you should try a frodown of some the meat lasagna! Marie Callendars comes to mind (my favorite).
I like the small “meant for two” HAH!!! box.
I always eat for two.
Haven't tried the rest, but imho, this is the best.
Freezerburn frodown some others for the viewers.
If you disagree, I'll eat the winning competitor for a month of Sundays. 1, 2, 3, how long is a month of Sundays?
Andy
5 | Layson
January 18th, 2010 at 6:08 pm
I agree with Andy. You need to do a lasagna frodown with Stouffers, Michelinas, Smart Ones, and lean cuisine. How about it Gregory?
6 | Andy
January 20th, 2010 at 1:34 am
Layson,
The Marie Callenders (two servings: ONE for me) MW meat lasagna I like best.
Never fails to burn the roof and toungue of my mouth.
Like Greg, I'm impervious to pain TO A POINT, dammit!!!
Best,
Andy
7 | aa
March 12th, 2010 at 7:47 am
yeah chicken is boring generally.
thanks for this entertaining review
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