17 Jan, 2010
Live Review of El Monterey Tornados (Episode 282)
Posted by: Gregory Ng: The Frozen Food Master
The Frozen Food Master reviews 3 varieties of Tornados with his neighbor Joe. This episode also sees the debut of the MicrowaveCam and we opened up the phone lines for the first time in Freezerburns history!
Tornados Cheesy Pepper Jack
Nutrition Facts:
Serving size: 1 piece (79g)
Servings per Container 3
Calories: 230
Calories from Fat: 110
Total Fat: 13g
Saturated Fat: 6g
Trans Fat: 0g
Cholesterol: 25mg
Sodium: 900mg
Total Carbohydrate: 22g
Dietary Fiber: 0g
Sugars: 1g
Protein: 7g
Price: $2.49
Rating: 2 1/2 Star
Tornados Ranchero Beef and Cheese
Nutrition Facts:
Serving size: 1 piece (79g)
Servings per Container 3
Calories: 180
Calories from Fat: 60
Total Fat: 7g
Saturated Fat: 2g
Trans Fat: 0g
Cholesterol: 10mg
Sodium: 400mg
Total Carbohydrate: 22g
Dietary Fiber: 0g
Sugars: 1g
Protein: 8g
Price: $2.49
Rating: 3 1/2 Star
Tornados Southwest Chicken
Nutrition Facts:
Serving size: 1 piece (79g)
Servings per Container 3
Calories: 170
Calories from Fat: 60
Total Fat: 6g
Saturated Fat: 1.5g
Trans Fat: 0g
Cholesterol: 5mg
Sodium: 250mg
Total Carbohydrate: 22g
Dietary Fiber: 1g
Sugars: 1g
Protein: 6g
Price: $2.49
Rating: 3 Star
FreezerBurnsTM is a video review show on a mission to deliver you real reviews and real answers to one of life’s most stressful decisions: choosing the best frozen foods on the planet. Greg is the Frozen Food MasterTM and acts as both food critic and guinea pig. Join him every tuesday and friday as he eats his way through the freezer aisle one box at a time, only on Hungry Nation.
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View Comments to "Live Review of El Monterey Tornados (Episode 282)"
1 | Frozen Britain from the air | Miscellaneous Videos
January 17th, 2010 at 6:21 am
[...] Live Review of El Monterey Tornados (Episode 282) | Freezer Burns … [...]
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