It’s National Ice Cream Month and for the rest of the month we will be reviewing ice cream products. Today, it’s the Klondike 100 Calorie Vanilla Ice Cream Sandwich. Will this low calorie, low fat ice cream bar sacrifice on taste? The Frozen Food Master reviews this product, shows you how it looks, tells you how it tastes, and gives you the lowdown in this episode of Freezerburns.

Nutrition Facts: Serving Size 1 Sandwich (46g), Calories 100, Total Fat 1.5g, Saturated Fat 0.5g, Cholesterol 0mg, Sodium 105mg, Total Carbohydrates 21g, Dietary Fiber 2g, Sugars 10g, Protein 2g

Ingredients: Vanilla Sandwich: Artificially Flavored Vanilla Low Fat Ice Cream: Nonfat Milk, Sugar, Polydextrose (Not in Regular Ice Cream), Fructose (Not in Regular Ice Cream), Milkfat, Lactitol (Not in Regular Ice Cream), Propylene Glycol Monoesters, Mono and Diglycerides, Cellulose Gum, Natural and Artificial Flavor, Locust Bean Gum, Guar Gum, Polysorbate 80, Carrageenan, Vitamin A Palmitate, Annatto (for Color). Wafer: Bleached Wheat Flour, Sugar, Caramel Color, Dextrose, Partially Hydrogenated Soybean Oil, Corn Flour, Cocoa, High Fructose Corn Syrup, Corn Syrup, Modified Corn Starch, Baking Soda, Salt, Mono and Diglycerides, Soy Lecithin.

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