08 Jul, 2011
McDonald’s Rolo McFlurry Video Review (Ep439)
Posted by: Gregory Ng: The Frozen Food Master
I keep on hearing people talking about the new McDonald’s Rolo McFlurry. This frozen dessert/snack is super rich with chocolately, caramelly, Rolo-ey goodness. Too bad I have an eating problem and I stained my pants in the prices of this review.
The Frozen Food Master reviews this McDonald’s Rolo McFlurry. He will tell you how this frozen product looks, smells, and tastes in this episode of Freezerburns.
Read the Nutrition Facts and ingredients of the McDonald’s Rolo McFlurry below:
NUTRITION FACTS: Serving size (335g) Calories: 700 Calories from Fat: 210 Total Fat: 24g Saturated Fat: 15g Trans Fat: 1g Cholesterol: 55mg Sodium: 260mg Total Carbohydrate: 111g Dietary Fiber: 3g Sugars: 88g Protein: 14g
INGREDIENTS: Vanilla Reduced Fat Ice Cream: Milk, sugar, cream, nonfat milk solids, corn syrup solids, mono- and diglycerides, guar gum, dextrose, sodium citrate, artificial vanilla flavor, sodium phosphate, carrageenan, disodium phosphate, cellulose gum, vitamin A palmitate.
Caramel Sundae Topping: Corn syrup, sweetened condensed milk (milk, sugar), high fructose corn syrup, butter (cream, salt), sugar, water, disodium phosphate, pectin, salt, potassium sorbate (preservative), artificial flavors (vanillin, ethyl vanillin).
Rolo® – Chopped Candy Pieces: Milk chocolate [sugar, nonfat milk, cocoa butter, chocolate, lactose, milkfat, soy lecithin, PGRP (emulsifier), vanillin, artificial flavor].
CONTAINS: MILK AND SOY LECITHIN.