12 Feb, 2012
Banquet Buffalo-Style Boneless Chicken Wyngz Video Review (Ep489)
Posted by: Gregory Ng: The Frozen Food Master
Here’s an excerpt from the latest live show. Once again I am joined by my co-host Shane as we review the Banquet Buffalo-Style Boneless Wyngz. Will it taste like buffalo wings? Or will it be a watered down, middle of the road taste?
The Frozen Food Master reviews this Banquet Buffalo-Style Boneless Wyngz. He will tell you how these frozen products looks, smells, and tastes in this episode of Freezerburns.
Read the Nutrition Facts and Ingredients of the Banquet Buffalo-Style Boneless Wyngz below:
NUTRITION FACTS: Serving Size: 79g Servings per container: 9 Calories: 170 Calories from Fat: 80 Total Fat: 8g Saturated Fat: 1.5.g Trans Fat: 0g Cholesterol: 20mg Sodium: 570mg Potassium: 160mg Total Carbohydrate: 14g Dietary Fiber: 1g Sugars: 1g Protein: 9g
Ingredients: CHICKEN BREAST, BREADER (ENRICHED BLEACHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SPICES, YELLOW CORN FLOUR, LEAVENING (MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE), EXTRACTIVES OF PAPRIKA, DEXTROSE, NATURAL FLAVOR), BATTER (WATER, WHEAT FLOUR, MODIFIED CORN STARCH, SALT, SODIUM DIACETATE, MALTODEXTRIN, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), SPICE, WHEAT GLUTEN, ONION POWDER, VINEGAR, EXTRACTIVES OF PAPRIKA, XANTHAN GUM, GUM ARABIC, SPICE EXTRACTIVE, NATURAL AND ARTIFICIAL FLAVORS, BUTTEROIL, CARAMEL COLOR), WATER, GLAZE (WATER, MALTODEXTRIN, MODIFIED CORN STARCH, SALT, CELLULOSE GUM, ONION POWDER, GARLIC POWDER), TEXTURED SOY PROTEIN CONCENTRATE, CONTAINS 2% OR LESS OF: SOY PROTEIN ISOLATE, SUGAR, SALT, MESQUITE SMOKE FLAVOR, SODIUM TRIPOLYPHOSPHATE, FLAVORING. FRIED IN VEGETABLE OIL WITH BHT. CONTAINS STATEMENT: MILK, SOY, WHEAT.


