Klondike Peanut Butter Choco Taco Video Review (Ep517)

14 Jun, 2012

Posted by: Gregory Ng: The Frozen Food Master

When I think of Choco Taco I think about 2 different things: Taco Bell and the ice cream truck. Klondike took the classic Choco taco and decided to work some peanut butter action inside. Will it be good?

The Frozen Food Master reviews this Klondike Peanut Butter Choco Taco. He will tell you how these frozen products looks, smells, and tastes in this episode of Freezerburns.

Read the Nutrition Facts and ingredients of the Klondike Peanut Butter Choco Taco below:

NUTRITION FACTS: Serving Size: 76g Calories: 280 Calories from Fat: 150 Total Fat: 17g Saturated Fat: 10g Trans Fat: 0g Cholesterol: 5mg Sodium: 150mg Total Carbohydrate: 30g Dietary Fiber: 1g Sugars: 18g Protein: 5g

INGREDIENTS: Light Ice Cream {Nonfat Milk, Peanut Buttery Swirl [Peanut Butter (Peanuts), Corn Oil, Sugar, Salt], Sugar, Corn Syrup, Milk Fat, Whey, Peanut, Maltodextrin, Contains 1 Percent Or Less of Each of The Following: Propylene Glycol Monoesters, Caramel Color, Cellulose Gel, Mono- And Diglycerides, Cellulose Gum, Peanut Oil, Salt, Locust Bean Gum, Guar Gum, Polysorbate 80, Carrageenan, Natural And Artificial Flavor, Vitamin A Palmitate}, Taco {Taco Shell [Bleached Wheat Flour, Sugar, Molasses, Salt, Vegetable Shortening (Partially Hydrogenated Soybean And/Or Cottonseed Oil), Mono- And Diglycerides, Soy Lecithin, Caramel Color, Artificial Flavor], Coating [Fractionated Palm Kernel Oil, Sugar, Cocoa, Soy Lecithin, Vanillin (Artificial Flavor)]}, Milk Chocolate Flavored Coating [Coconut Oil, Sugar, Chocolate Liquor, Milk, Whey, Soy Lecithin, Salt, Vanillin (Artificial Flavor)], Dry Roasted Peanuts. Contains Milk, Wheat, Soy And Peanuts.

Disclosure: http://cmp.ly/2